LUNCH MENU

Lunch is served every weekday from 11:30am-4:00pm

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**Take home a fresh loaf of our delicious house made bread baked daily! 6/EA**

STARTERS

WARM OLIVES GF

preserved lemon$10

CRISPY CALAMARI

harissa aioli. grilled lemon $18

*RAW OYSTERS GF

mignonette $3.5 ea

OYSTERS ROCKEFELLER

braised greens. bacon $4.5 ea

CHARRED OCTOPUS GF

yogurt. potato. chorizo. olives. fennel. chili vinaigrette
$19

BRUSSELS SPROUTS V/GF

apple wood smoked bacon. almonds. honey
$11

MUSSELS GF ADD FRIES $6

jalapenos. tomato. basil. cilantro. parsley. white wine $17

WOOD ROASTED SHISHITO PEPPERS GF/VGT/VEGAN

sea salt. lemon oil$11

SEASONAL SOUP

$11

HAMDEN BURRATA GF/VGT - CONTAINS PINE NUTS

tomato. basil. saba. crostini$17

ORGANIC SALMON TARTARE GF/*

parsley. lemon. shallots. whole grain mustard. crostini $18

WOOD FIRED CHICKEN WINGS GF

chili honey glaze. scallions $15

MAC + CHEESE

bacon. aged cheddar. herbed breadcrumbs. arugula$16 / $24

PORK + RICOTTA MEATBALLS

spicy tomato sauce$15

SALADS

LITTLE GEM CAESAR

farm egg. bacon. croutons. pecorino
$15

LOCAL BEET GF/V

arugula. blood orange. pistachio. ricotta salata $15

FARM GREENS GF/V

avocado. radish. red wine vinaigrette $15

KALE + FARRO

roasted squash. pickled onion. seasonal fruit. goat cheese
$15

ARUGULA + FENNEL

seasonal fruit. pecorino. hazelnuts. saba
$15

ADD:

AVOCADO 5
SALMON  12
SHRIMP   11
CHICKEN  7

FLATBREADS

MARGHERITA VGT

house mozzarella. tomato$17

SAUSAGE

tomato. braised greens. cresenza. calabrian chile
$22

PROSCIUTTO + ARUGULA VGT

tomato. burrata. grana. saba. lemon oil
$23

FUNGHI VGT

wild mushroom. charred scallion. fontina. saba
$22

SHRIMP + BURRATA VGT

broccoli rabe pesto. hazelnuts. saba
$23

SANDWICHES

HOUSE ROASTED TURKEY PANINO

fontina. broccoli rabe pesto. avocado. farm greens$18

WOOD GRILLED CHICKEN SANDWICH

meyer lemon aioli. shaved fennel. arugula. red onion
hand cut fries$18

CHICKEN SALAD WRAP

jam. arugula. hand cut fries$18

VEGETABLE WRAP

butternut squash. roasted peppers. spinach. mushrooms.
asparagus. avocado. cheddar cheese. mixed greens$17

GRASS FED HAMBURGER GF/*

bacon. gorgonzola dolce. roasted onion jam. aioli.
hand cut fries $21

GRASS FED LAMB BURGER GF/*

feta tzatziki. arugula. tomato. olive aioli. pickled red onion.
hand cut fries. $22

VEGGIE BURGER *GF / VEGAN

chickpea flour. onion. red pepper. carrot. vegan mayo.
tomato. lettuce. vegan cheese. $22

PASTA

ORECHIETTE VGT

english peas. asparagus. cherry tomatoes$21

CAVATELLI NORCINA GF

house made fennel sausage. roasted mushroom. crema
truffled pecorino $25

FETTUCCINE BOLOGNESE GF (HOUSE MADE PASTA)

pork + beef + veal ragu. ricotta$23

LINGUINI + CLAMS GF (HOUSE MADE PASTA)

chili flakes. parsley. white wine$25

MAIN

WOOD ROASTED ORGANIC SALMON *GF

farro verde. almond. olive. golden raisin. herbs$33

CHICKEN MILANESE

pan fried. arugula. grana. lemon yogurt $23

WOOD ROASTED BRANZINO

fennel. brussels. bacon. cherry tomato. english pea puree $33

WOOD GRILLED FLAT IRON STEAK * GF

marble potatoes. local spinach. red wine reduction$31

CAULIFOWER STEAK * GF/VEGAN

zucchini. yellow squash. corn. arugula. carrot
english pea. avocado spread$21

Planning an event? Fill out our online private events inquiry form on our website or email johanna@oakandalmond.com
GF gluten free or can be [pasta available] V vegetarian or can be – please advise your server
*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.