DRINK BOOK
[wpseo_breadcrumb]
WINES BY THE GLASS
GLASS (white)
PROSECCO (SPARKLING)
la luca (veneto)
BRUT CLASSIC (SPARKLING)
chandon (napa) nv
ALBARINO
atlantis 2021 (rias baxias)
CHARDONNAY
kendall-jackson 2021 (california)
CHABLIS
grand vin de bourgogne vincent dampt 2021 (burgundy)
PINOT GRIGIO
alverdi 2021 (italia)
RIESLING
selbach 2021 (germany)
ROSE COTES DE PROVENCE
aime roquesante 2021 (france)
SAUVIGNON BLANC
haymaker 2021 (new zealand)
VERMENTINO
terenzuola 2021 (sardinia)
GLASS (red)
CABERNET SAUVIGNON
auspicion 2020 (central coast, ca)
CABERNET SAUVIGNON
smith and hook 2020 (central coast, ca)
CABERNET SAUVIGNON
sequoia grove 2019 (napa)
MALBEC
nieto senetiner 2020 (argentina)
PINOT NOIR
due torri 2020 (veneto)
PINOT NOIR
joel gott 2021 (sonoma coast)
RIPASSO DI VALPOLICELLA
cesari ‘mara’ 2018 (veneto)
ROSSO DI MONTAFALCO
rocca di fabbri 2017 (tuscany)
CABERNET SAUVIGNON + MERLOT
rocky lands 2018 (south africa)
WINE BY THE BOTTLE (WHITE)
CAVA (SPARKLING)
conquilla (spain)
CHAMPAGNE BLANC DE BLANC (SPARKLING)
pierre giminnet & fils ‘grower’
(france)
CHAMPAGNE BRUT (SPARKLING)
aubry ‘grower’ (france)
CHAMPAGNE BRUT GRAN CRU ROSE (SPARKLING)
h. billiot fils (france)
CREMANT DE BORIGOGNE ROSE
victorine de chasternay (france)
BERNE ROSE
cote de provence (france)
CHAMPAGNE BRUT (SPARKLING)
vergelegen mmv (south africa)
KERNER
kofererhof 2019 (alto adige)
PINOT GRIGIO
elena walch 2019 (friuli)
GAVI DI GAVI
broglia 2020 (piedmont)
SANGIOVESE + PRUGNOLO GENTILE (ROSE)
la spinetta ‘il rose di
casanova’ 2021 (tuscany)
GRUNER VELTINER
gobelsburger 2020 (austria)
MOSCOFILERO
domaine skouras 2019
(peloponnese, greece)
SAINT VERAN
domaine barraud ‘la verchere’2017
(burgundy)
CHARDONNAY
copain ‘tous ensemble’ 2016
(anderson valley, ca)
CHARDONNAY
lioco 2019 (sonoma,ca)
CHARDONNAY
far niente 2016 (napa)
CHARDONNAY
jordan 2017 (sonoma)
CHARDONNAY
newton unfiltered 2014 (napa)
CHARDONNAY
vergelegen 2019 (south africa)
SAUVIGNON BLANC
sterling 2020 (napa)
WINE BY THE BOTTLE (RED)
*NEBBIOLO
renato ratti ‘ochetti’ 2020 (piedmont)
BAROLO
azelia 2018 (piedmont)
BAROLO
elio altare ‘la morra’ 2017 (piedmont)
BARBARESCO
moccagatta 2018 (piedmont)
BARBARESCO
sottimano’cotta’ 2019 (piedmont)
ROSSO DI MONTALCINO
lisini 2019 (tuscany)
BRUNELLO DI MONTALCINO
la serena 2017 (tuscany)
BRUNELLO DI MONTALCINO
uccelliera 2017 (tuscany)
CHIANTI CLASSICO
querciabella 2018 (tuscany)
VALPOLICELLA
roccolo grassi 2015 (veneto)
MONTEPULCIANO
torre dei beati 2019 (abruzzo)
BARBERA D’ASTI
la spinetta ‘ca di pian’ 2018 (piedmont)
CARMIGNANO
mauro vannucci ‘il sasso’ 2020 (tuscany)
SAGRANTINO DI MONTEFALCO
colpetrone 2016 (umbria)
TEROLDEGO ROTALINO
foradori 2020 (trentino/alto adige)
MALBEC RESERVE
altos las hormigas- 2020 (argentina)
TEMPRANILLO
numanthia 2017 (toro, spain)
PINOT NOIR
acacia ‘carneros’ 2019 (sonoma)
PINOT NOIR
robert sinskey vineyards 2016
(carneros, napa valley)
PINOT NOIR
la follette ‘north coast’ 2019 (sonoma)
PINOT NOIR
banshee 2019 (sonoma)
PINOT NOIR
cristom ‘mt. jefferson cuvee’ 2021
(willamatte valley, oregon)
PINOT NOIR
martinelli 2018 ‘bondi home ranch’
(sonoma)
ZINFANDEL/SYRAH/PETIT SYRAH/GRENACHE
orin swift ‘8 years in the desert’ 2021
(california)
CABERNET SAUVIGNON
jordan 2018 (sonoma)
CABERNET SAUVIGNON
grgich hills estate 2017 (napa valley)
CABERNET SAUVIGNON
sterling 2019 (napa valley)
CABERNET SAUVIGNON
januik 2018 (columbia valley, wa)
CABERNET SAUVIGNON
vergelegen gvb 2015 (south africa)
ZINFANDEL
turley ‘juvenile 2019 (california)
CLARET
skyside 2017 (north coast)
DOLCETTO D'ALBA
elio altare 2021 (piedmont)
SANGRANTINO DI MONTEFALCO
colpetrone 2016 (umbria)
FLEURIE
domaine de fa 2020 (beaujolais,france)
COTES DU RHONE
domaine remejeanne ‘les arbousiers’ 2020 (rhone, france)
TEMPRANILLO + GARNACHA
la rioja alta ‘vina ardanza reserva 2016 (rioja, spain)
MAINE ROOT ORGANIC SODA 5
ROOT BEER/MEXICAN COLA/MANDARIN ORANGE/BLUEBERRY/LEMON LIME/SARSAPARILLA
BEER SELECTION
DRAFT
ALLAGASH WHITE BELGIUM STYLE WHITE ALE ABV 5.0%
portland, me
STELLA ARTOIS PALE LAGER ABV 5.2%
belgium
TWO ROADS LIL' HEAVEN SESSION IPA ABV 4.8%
stratford, ct
RADEBURGER PILSNER ABV 4.8%
germany
GUINNESS STOUT ABV 4.2%
ireland
YUENGLING LAGER ABV 4.5%
pottsville, pa
SEASONAL
(ask server)
STONEY CREEK CRANKY IPA ABV 6.8%
ct, us
CRAFT BOTTLES
ANCHOR STEAM LAGER ABV 5.5%
san fransico, ca
CRABBIE'S GINGER BEER ABV 4.8%
scotland
FOUNDERS PORTER ABV 6.5%
grand rapids, mi
LAGUNITAS LITTLE SUMPIN’ SUMPIN PALE WHEAT ALE ABV 7.5%
petaluma, ca
MCKENZIE'S ORIGINAL HARD CIDER ABV 5.0%
new york
SIXPOINT RESIN IPA ABV 9.0%
brooklyn, ny
DOMESTIC + IMPORT BOTTLES
AMSTEL LIGHT ABV 3.5%
holland
BUD LIGHT ABV 4.2%
st. louis, mo
BUDWEISER ABV 5.0%
st. louis, mo
CLAUSTHALER NA
germany
CORONA ABV 4.6%
mexico
HEINEKEN ABV 5.0%
holland
MICHELOB ULTRA ABV 4.2%
st. louis, mo
MILLER LIGHT ABV 4.17%
milwaukee, wi
PERONI ABV 4.6 %
itay
SAM ADAMS ABV 4.9%
boston, ma
CRAFT COCKTAILS
OAK + ALMOND
four roses bourbon. luxardo triplum. orgeat. lemon.
smoked sea salt rim. bittermens tiki bitters
the elderflower fizz
tito’s vodka. bertina elderflower. mint. lime. soda
bee's knees
broker’s gin. lavender honey syrup. fresh lemon
paper plane
bulleit bourbon. nonino amaro. aperol. lemon
aged hemingway daiquiri
diplomatico reserva exclusiva 12 yr rum.
luxardo maraschino. fresh grapefruit + lime juice
the last word
junipero gin. luxardo maraschino. lemon. green chartreuse
”manhattan
knob creek rye. carpano antica vermouth.bittermens orange bitters. angostura bitters
martinez
greenhook ginsmiths old tom gin. cocchi sweet vermouth.
luxardo maraschino. bitters
black dahlia
lunazul reposado tequila. king’s ginger liqueur.
merlet crème de cassis. lime. bittermens xocatl mole bitters
MAINE ROOT ORGANIC SODAS
ROOT BEER
MANDARIN ORANGE
LEMON LIME
MEXICAN COLA
BLUEBERRY
SARSAPARILLA
Planning an event? E-mail AJ direct, aj@oakandalmond.com for catering + event information.
* denotes gluten free option ** denotes vegetarian option or can be made vegetarian *** denotes both vegetarian+ gluten free – we have gluten free pasta
consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.